- CountryFRANCE
- DomainsMOET & CHANDON
- Food PairingPORK, FRESH AND DRIED HERBS, BEEF, GOAT CHEESE, MILD AND SOFT CHEESE, MASCARPONE, LAMB, RED FRUITS, SHELLFISH, RICH FISH (SALMON AND TUNA ETC), MOZARELLA
- Grapes Variety & BlendPINOT NOIR
- NotesRASPBERRY, STRAWBERRY, RED FRUITS
- StyleLIGHT BODIED
- Type of BeverageCHAMPAGNE
